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I'm short of stature (a family trait) but big of appetite (also a family trait). If you're reading this then you're probably big of appetite too. Or a member of my family (hello Mum).
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11 comments
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August 4, 2008 at 7:02 pm
Maz
Looks yummy…..I’ve been up to my eyes in yarn for so long I really need a baking day. Still have to make the chocolate granola too. Need more hours in the day……..
August 5, 2008 at 9:14 am
Jen
Hey Maz.
Well, they certainly went down a treat with my nephews and nieces. Lots of sticky mitts all round!
Wish I had more time for baking too – all I’ve got to do is win that lottery first…
August 5, 2008 at 7:54 pm
Rachel@fairycakeheaven
mmmmmmmmmmmm love love love blueberries, m&s have them for half price this week, YUM!
August 5, 2008 at 11:19 pm
manuel
wants wants wants…….bloody ovens on the blinky again….
August 6, 2008 at 12:03 pm
Jen
Hey Rachel.
Well, one of the reasons I made them is because I’ve stocked up on so many blueberry offers that they’re starting to take over the freezer! Next time I’ll try out the cranberry/orange variation. Except I left the tin round at my sister-in-law’s house…
Hi Manuel.
As soon as it’s fixed, you’ve got to try these out. Bloody brilliant they are.
August 6, 2008 at 11:00 pm
Darius T. Williams
Orrrr, I have a better idea. I’ll bring the breyer’s vanilla to your place and you keep these warm – lol. I’m soooo not a baker, but these looked heavenly.
-DTW
http://www.everydaycookin.blogspot.com
August 7, 2008 at 4:59 pm
Jen
Thanks Darius! Sounds like a deal
Icecream would be perfect with this traybake 
August 8, 2008 at 9:23 pm
kickpleat
wow, that looks great. too bad i just ate up the last of my blueberries. time to go pick more!
August 9, 2008 at 8:40 am
Jen
Hey Kickpleat.
Although you can buy strawbs and raspberries from the little stalls that sometimes pop up on the side of the road here, I wish there was somewhere around here to pick pints of berries… We’d need a bigger freezer but it would be worth it.
October 20, 2008 at 1:23 am
May
Those look sooooo good. I wish I knew how to bake properly. Everything I make comes out tasting like cardboard… even pre-made brownie mix!
November 4, 2008 at 10:07 pm
Jen
Hello and welcome May.
Well, all credit to Deb at Smitten Kitchen. She really comes up with the goods every time.